Currently on our shelves

Pork

The prices indicated are approximate. Your order will be weighed and invoiced at the time of packing.

ALL PORK SUPPLIED IS FROZEN

Oak Valley supplies the best in naturally fed and naturally bred free range pork. Their pigs are not treated with routine antibiotics or growth hormones.

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Bangers - Apple and Sage

Oak Valley pork sausage with a Tierhoek dried apple and Organic sage

Pork Belly

• individually priced
• approx 800g per pack
• R125/kg

Pork Belly Rashers

• individually priced (5 rashers/pack)
• approx 700g per pack
• R130/kg

Pork Belly Rashers - Thin

• Priced per pack (7-9 rashers/pack)
• approx 250g per pack

Pork Leg Roast - Deboned

• individually priced
• approx 2kg per pack
• R120/kg

Pork Loin Chops

• 2 - 3 pieces to a pack
• approx 400g per pack
• R130/kg

Pork Loin Roast

• individually priced
• approx 1.2kg per pack
• R145/kg

Pork Neck Steak

• 4 pieces to a pack
• approx 500g per pack
• R145/kg

Pork Shank

R80/kg
approx:800g

Pork Shoulder Roast - deboned

• individually priced
• approx 1.8kg per pack
• R150/kg

Pork Spare Rib

R115/kg
Approx 700g pack

Pork Stir Fry - 500g

strips of pork leg
R140/kg

Pork Texan Steak

Approx 800g per pack

Bacon - Richard's Real Bacon ...

160g Richard Bosman's Real Bacon Air dried pork loin, seasoned with Rosemary and Thyme.

Smoked Streaky Bacon - 160g

Richard Bosman's Oak smoked streaky bacon using age old traditional methods.

Bangers - Bacon & Parsley

THE ULTIMATE BREAKFAST BANGER! Oak Valley Pork banger with Happy Hog or Farmer Angus bacon and parsley.

Bangers - Sundried Tomato & On...

Oak Valley Pork sausage with Tierhoek Sundried Tomato and onion.

Bangers Pork - Richard Bosman

• 6 pieces to a pack
• approx 500g per pack
• R170/kg
• contains no preservatives or fillers.

Chorizo Bangers