Currently on our shelves

Meat

Sort by

Display

per page

Beef & Mushroom "Lasagne"

A lasagne inspired dish using sweet potato instead of the usual pasta sheets.

Grilled Tahini Chicken Wings w...

Grilled Tahini Chicken Wings with Pomegranate, Coriander and Coconut Salad
Sophisticated party food, these are the definition of finger-licking good and they sit very pretty on a plate!

Lamb Chops & Red Wine - Recipe

Red Wine Balsamic Marinaded Lamb Chops. This marinade includes red wine, balsamic vinegar, honey and wholegrain mustard. Not only does it add amazing flavour to the meat, but it makes it super succulent. Serve with veggies and polenta.

Mango Salsa and Sosaties - Rec...

This Mango Salsa with spicy Pork & Pineapple skewers is the perfect simple summer family or entertaining meal. Or braai meal as we would call it here. But if you’re not a meat eater, you can bulk up the salsa with some black beans and avocado to turn it from a side into a delicious filling and nutritious dish.

Pan Fried Hake & Calamar - Rec...

This fab seafood combo is super quick and easy and is a great addition to your outdoor braai. The secret here is to use the left over pan juices from the fish to add depth and flavour to the calamari.

Spiced Lamb Meatball - Recipe

Middle Eastern flavours without the heat. These Lamb Meatballs are exactly that, spiced with Harissa Paste and Muhammara, then baked in a simple tomato sauce. Served a bed of couscous and top with toasted flaked almonds, pomegranate seeds, dollops of hummus with a drizzle of plain yoghurt.