Caprese Potatoes

Caprese potatoes are the perfect entertaining food or mid week supper. It's a Mediterranean classic for so many reasons.

Ingredients:

4 large potatoes

1 large tomato, finely diced

Handful of basil leaves, washed 

3 Mozzerella sticks, torn

3 Tbsp Olive oil

Season with salt and freshly ground black pepper

Method:

Wash and prick the potatoes and place into the microwave to cook for 12-15 minutes or until cooked through completely.

Top with the fresh ingredients and drizzle with the olive oil, season and serve.

Enjoy!

Recipe by Megan Daniels

Tags: caprese-potatoes