Currently on our shelves

Beef

The prices indicated are approximate. Your order will be weighed and invoiced at the time of packing.

ALL BEEF SUPPLIED IS FROZEN

Our beef is from Spier and Oak Valley Farm in the Western Cape. All cattle are pasture reared and free from growth hormones and antibiotics. All our beef is 14 - 21 day dry aged which makes it quite special and flavourful.

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Beef Fillet - Special

• Whole beef fillet
• approx 1.7 kg
• R220/kg (was R270/kg)

Beef Fillet Mignon

• Beef Fillet Mignon
• approx 170g-200g
• R65 each

Beef Goulash

500g
R140/kg
Beef cubes

Beef Stroganoff

500g
R140/kg
Beef strips perfect for stroganoff or stir fries

Collagen Powder - Farmer Angus

400g
Hydrolyzed Bovine Collagen

Beef Mince - 500g

Oak Valley
500g
14 - 21 day dry aged for full flavour

Beef Mince - 1kg

Oak Valley
1kg - Special
14-21 day dry aged
R110/kg

Burgers - Oak Valley

4 x 125g patties

Boerewors - Oak Valley

• approx 500g packs
• pure beef, no cereals, no presevatives
• R120/kg

Beef Rump Steak

• Approx 300g pack
Oak Valley
• R210/kg

Beef Rump - Farmer Angus

Farmer Angus Rump Steak
approx 500g - 2 x steak portions packs
Limited weekly quantities

Beef Sirloin - Farmer Angus

Farmer Angus Sirloin Steak
approx 500g - 2 x steak portions packs
Limited weekly quantities

Beef Sirloin - Oak Valley

Oak Valley
• approx 300g packs
• R210/kg

Beef Rib-eye

Oak Valley
• approx 300g packs
• R260/kg

Beef Osso Bucho/Shin

• Approx 1kg packs
• R110/kg

Beef Mince - 500g Farmer Angus...

• 500g pack
• R118/kg

Boerewors - Farmer Angus